125+ MODERN & HISTORIC, PORTER & STOUT, DARK MILD & BROWN ALES, ALL GRAIN RECIPES.
While this book assumes you know how to brew, there are discussions regarding traditional and newer techniques and instructions on how to convert the recipes to malt extract versions.
350 PAGES - 125+ RECIPES
AVAILABLE AS AN INSTANT DOWNLOAD IN PDF FORMAT SUITABLE FOR PRINTING ON A4 PAPER AT 300 DPI & AS A SMALLER FILE FOR VIEWING ON PHONE OR TABLET - ONLY $NZ 20.00 FOR BOTH FILES
$25.00 NZD IS APPROXIMATELY $14.5 USD, €13 EU, £11 UK
AVAILABLE MID MAY 2025
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